Occhi di cielo

Classification
Pignoletto Doc sparkling

Grapes
100% Pignoletto

Soil
medium-textured, predominantly clay

Vineyard yield
12000 kg/ha

Average vineyard age
12/20 years

Vinification
the clusters are pressed geni and the must ferments off the skins in steel at 16/17°C

Ageing
the wine matures in steel, with regular batonnage, then undergoes a second fermentation with the Charmat method

Alcohol
11.50 % vol.

Ageing potential
to enjoy this wine to the fullest, enjoy while it is still youthful

Production
12000 bottles

Harvest period
from the second week in September

Size
750ml

Colour
Straw yellow with greenish reflections.

Bouquet
Floral and fruity, with main notes of jasmine that vanish into hints of peach, pineapple and papaya.

Taste
Pleasantly fresh with a delicate mineral touch, which ends with a soft note of anise.

Food pairing suggestion
Very versatile wine, perfect as aperitif as well as for the whole meal, with pasta dishes with vegetables, main courses of fish and white meats.